This Week’s Recipe: Campfire Skillet Cornbread

RV Stove Cornbread   Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Equipment Cast Iron Skillet Stove Ingredients 1 cup cornmeal, medium grind 1/2 cup flour 1 tablespoon baking powder 1/2 teaspoon salt 1 cup milk, (if using dry powdered milk: 3 tbsp powder + 1 cup water) 1 egg 2 tablespoons honey 1/2 tablespoon oil, (we used coconut oil … Continued

This Week’s Recipe: Cajun Blackened Shrimp Tacos

Cajun Blackened Shrimp Tacos     Prep Time: 5 minutes Cook Time: 10 minutes At Home: 10 minutes Total Time: 25 minutes 8 tacos Equipment Cast Iron Skillet Stove. Ingredients 1 lb. frozen shrimp, peeled & deveined 1 tablespoon Cajun seasoning 1 tablespoon Old Bay seasoning 2 tablespoons butter 8 tortillas Guacamole 1 large avocado, or 2 small 1 small jalapeno ¼ cup cilantro, chopped 1 clove garlic Quick … Continued

This Week’s Recipe: One Pot Beef Stroganoff

One Pot Beef Stroganoff     Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes 4 servings Equipment 10″ Cast Iron Skillet Camp Stove   Ingredients 1/2 pound strip steak, sliced into bite sized pieces 1 teaspoon salt 2 tablespoons oil 8 oz mushrooms, quartered 1 small brown onion, diced 2 cloves garlic, minced 1 1/2 cups broth 1 tablespoon Worcestershire sauce 1 teaspoon thyme … Continued

This Week’s Recipe: Teriyaki Beef Jerky

Teriyaki Beef Jerky   Prep Time: 10 minutes Cook Time: 4 hours Marinating time: 12 hours Total Time: 4 hours 10 minutes 10 servings Equipment Dehydrator Dehydrator Mesh Liner Ingredients 1 pound eye of round or top round ¼ cup soy sauce 2 tablespoons mirin 2 tablespoons brown sugar 1 -inch … Continued